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Awards & Certificate
Bronze prix plaisir 2021
Terroir
South-easterly facing, twenty-year-old vines on predominantly clay-limestone soil.
Grape Varieties
68% Syrah, 32% Chenanson
Degree of alcohol
13.5% vol
Vinification
The grape harvest is totally destemmed and gently crushed in temperature-controlled stainless-steel vats. After a short maceration, the fermentation begins in liquid stage. The wine undergoes malolactic fermentation and is aged in stainless steel vats before blending and bottling.
Robe
Ruby red
Nose
The nose is expressive, with notes of fresh red fruit, strawberry, raspberry, and a touch of redcurrant.
Palate
Gentle on the palate, with a delicate balance between acidity and sweetness, with notes of red fruit: spring cherries, morellos and redcurrant... this is a light wine best appreciated gently chilled.
Food and Wine Pairing
Roasted meats and grills
Tasting Temperature
12-14°C
Storage
2 to 3 years.
Technical datas
Europe PALET 600 bottles
L.PR202419
GTIN : 3 760 182 84 3877
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Alouette rouge
2020IGP MEDITERRANNEE
